Asian Inspired Finger Food
& Grazing Bowl Buffet
Menu # 1
 
Finger Food served by our waitress staff
 
Cocktail Spring Rolls & Sweet Chilli Sauce
Vegetarian Samosas
Steamed Shao Mai & Sweet Soy
Sushi: Salmon & Tuna varieties
Californian Rolls & Suto Maki Varieties
Mini Steamed Chinese Curry Buns
Malaysian Chicken Satays & Peanut Sauce
Tandoori Chicken Satays & Mint Raiti
Beef Curry Pasties
Chilli & Garlic Prawns on Skewers
Salt & Pepper Squid
All platters garnished & served with appropriate dipping sauces
 
2 Hot Dishes available from Grazing Chafer Buffet:
This course commences 1 ½ hours after finger food commenced and served in conjunction with.
 
Note: Label Placards for Chafer items
 
Ginger & Coriander Beef with Singapore Noodles
Green Thai Chicken Curry & Jasmine Rice
 
Based on a minimum 60 guests
Service Duration 2 Hours
 
The above menu does include: Serving Platters, Dipping Sauces, Garnishes, Cocktail Napkins, Silver
Chafers, Bowls, Forks, all Catering Equipment required and our fully qualified and uniformed Staff to
attend your guests.
 
Aussie Catering Company – Making Your Event “The Event”
 
 
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