Nothing looks quite as dramatic as a quality piece of meat turning enticingly on a spit. The heavenly aroma of Spit Roasted meats will have your guests salivating with expectation. It gives a long event the focus of a delicious payoff at the end.
We offer menus of succulent, spit-roasted meats that include: Whole lambs, Suckling pig with plenty of crackle and Gippsland beef.
All of these are spit roasted on site at your event and hand carved and served by our talented Melbourne catering chefs and servers.
Experience All the Benefits of a Spit Roast
A spit roast will be the centrepiece of a meal that also features baked chat potatoes, gravies and fresh dinner rolls as well as your choice of freshly prepared salads.
With all the china crockery and stainless steel cutlery and napkins provide by our Melbourne caterers, you’ll be able to sit back and experience all the benefits of a sumptuous, spit roasted meal.
- Prime Meats Traditionally Spit Roasted Cooked to perfection slowly over 7-8 hours
- Our staff will arrive at your premises approx 1-2 hours prior to serving for set up, prepare, serve and return all equipment to out premises for cleaning.
- This Supreme Service requires a minimum 50 adult guests and an early booking to guarantee availability.
Give Us a Call to Find Out How Easy it Can Be
Hosting an event that features hiring a spit roast caterer is incredibly easy to organise. Let us take care of all the details. Just choose the meat that you want served and we will take care of all the rest.