If you’ve got a special event to celebrate, there’s nothing better to get the party started than delicious spit roast catering. Aussie Catering are one of the finest spit roast caterers in Melbourne, serving businesses and residents since 1980.
We pride ourselves on being a quality, flexible and affordable catering company taking the stress out of feeding your guests at events. Our highly trained chefs will provide top quality meats, fresh salads, tasty side dishes and a host of additional seafood options at your request.
A Flexible Spit Roast Menu to Suit Any Budget and Occasion
There’s nothing like an Aussie barbeque and we just take it to the next level with our expert chefs and catering team, doing all the work for you! We can cater a spit roast menu for all different sizes of event large or small. You tell us what you need and we will put together a tailored, mouthwatering spit roast menu to suit you.
All our meats are traditionally spit roasted and cooked slowly to melt in the mouth perfection. Choose a meat for your event;
- Whole suckling pig with plenty of crackle
- Whole spring lamb marinated with sea salt and rosemary
- Whole butt of beef with herbs and garlic
Next, you add in your side dishes which can be; baked jacket potatoes, hot gravy and condiments, warm baked rustic rolls with butter and a selection of fresh salad options.
Of course we know some people might have a variety of tastes and we offer extra options like; legs of lamb, whole chickens, roast turkey breast, beef lasagna, veggie lasagna, glazed and baked ham, Gippsland beef and seafood’s. Any other dietary requirements can also be catered for – just ask!
Complete Spit Roast Catering Melbourne – We Leave the Event Premises How We Found it!
Organising a social get together, a birthday party, a corporate event, an office party or any other type of celebration can be exhausting. The Aussie Catering team aims to take a little bit of stress away, by organizing a delicious menu for you to keep hungry party goers fueled up.
We’ll arrive 2 hours before the start of your event to set up, get roasting and serve. You can kick back and relax with guests, instead of rushing about feeding people. Enjoy being the host with the most and work the room. We take our dirty equipment with us and will leave the room how we found it.